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PER4M Protein Crunchies are crispy milk-chocolate-coated soya protein pieces designed as a topping for yoghurt, oats, desserts and other foods.
Use approximately 10g (around 2 teaspoons) as a topping or add to foods according to preference.
Check the current packaging as product size and nutritional information can be updated by the manufacturer.
Milk Chocolate (Sweetener: Maltitol, Cocoa Butter, Full Milk Powder, Cocoa Mass, Fat-Reduced Cocoa Powder, Emulsifier: Sunflower Lecithin, Flavouring), Soya Protein and Glazing Agent (Gum Arabic). Check current packaging for exact percentages and formulation.
Contains milk and soya. The product is made in a facility handling additional allergens; check the current label before consumption.
Store in a cool, dry place in a sealed container away from direct sunlight and moisture.
150g
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